How To Cook A Ribeye Steak On A Traeger Grill

Place a cast iron skillet with enough room for the steaks directly on the grill grate and preheat.

How to cook a ribeye steak on a traeger grill. Place on the grill and grill for 4 5 minutes per side depending on how done you like your beef. Flip the steaks every 6 minutes. Cook for 14 20 minutes or until steaks reach an internal temperature of 132 degrees f. 3 remove steaks from grill and increase grill temperature to 500 f.

When ready to cook set the traeger temperature to 500 and preheat lid closed for 15 minutes. Preheat your grill over high heat following factory instructions. After your steaks have smoked remove them from the grill. Let the beef come to room temperature pat dry with paper towels and coat with salt and pepper liberally.

3 place steaks on the hottest part of the grill and cook for 5 minutes with the lid closed. The best way to tell is to use an instant read thermometer such as the thermopen. Set the temperature to 325 degrees f and preheat lid closed for 10 minutes. Place steaks on grill and cook for 30 to 45 minutes or until an instant read thermometer inserted in the thickest part of the meat reads 120 f for medium rare.

After the fire is established close the grill lid and set a high temperature to continue preheating for around 10 to 15 minutes. When ready to cook start the traeger grill on smoke with the lid open until the fire is established 4 to 5 minutes. When ready to cook set traeger temperature to 425 and preheat lid closed for 15 minutes. After 5 to 10 minutes the fire starts and smoke begin billowing.

This is what makes a traeger steak incomparable to any other steak out there. Trim the thick outside fat off the steaks and rub both sides of the steak with canola oil. Make sure the lid of the wood pellet grill remains open while doing so. After your fire up your grill leave it on smoke and give your steaks 25 30 minutes at least 15 minutes to really take on some delicious flavor.

Momentarily remove the steaks to a platter and set the temperature of your traeger to 500. For getting a good sear preheat your grill and set the temperature to smoke.