How To Make Nigerian Chicken Pepper Soup
Sprinkle the pepper soup seasoning over the chicken and onions drop in the sweet potatoes pour in water add bay leaf and heat to a boil reduce heat to medium and let cook 20 to 30 minutes until chicken is cooked through remove chicken cut into small pieces and return to the dutch oven.
How to make nigerian chicken pepper soup. Allow to cool then in a spice grinder combine with the ground spices and blend till fine. Chicken pepper soup sometimes a comforting bowl of soup is all you need. It s so easy to make and you can hardly go wrong putting this together. Wash goat meat and shaki kpomo.
Turn on the heat to medium and start steaming while stirring till the pieces of chicken have gotten a good steam. Ingredients 1500 g large whole chicken cleaned and cut up 1 large onion finely chopped 1 tbsp chicken boiullon powder or 2 seasoning cubes 1 8 tsp salt or to taste 1 2 to 1 tbsp cameroon pepper you can sub with 2 habenero peppers 1 tbsp crayfish optional 1 tbsp pepper soup spice 2. To prepare chicken pepper soup cow leg pepper soup assorted beef or catfish pepper soup just substitute goat meat with the desired meat or fish. In a bowl filled with water add the ulima seeds uda seeds and calabash nutmegs.
Add thyme ground ehu and the seasoning cubes crushed. Remove from the heat when the fragrance starts coming through. But remember that the. 1 tablespoon chili pepper.
Gently toast the whole spices aniseed pepper coriander cumin fennel seeds and black peppercorns in a pan for a minute or so. Cut the chicken into chunks in a pot combine chicken with spice mix chili pepper curry powder seasoning cubes and a teaspoon of salt stirring until well blended at this point you can leave the chicken in the refrigerator overnight to absorb the spices. Add the chunks of onion pour water to cover. However if you want to cook it straight away then you can proceed to the other steps.
Nigerian chicken pepper soup recipe 1 whole chicken you can use old layers or broilers for your nigerian chicken pepper soup. Chop the pieces of meat into halves. Directions for making the chicken pepper soup put the pieces of chicken in a pot. Of vinegar to remove the rawness.
3 fresh habanero peppers blended habanero pepper adds an exciting fresh taste to you nigerian chicken pepper soup. Put in separate pots. Ingredients for pepper soup 1kg chicken or cow foot or assorted beef 4 seeds ehu or ariwo or calabash nutmeg chilli pepper to taste 2 teaspoons crushed dry uziza optional 2 medium onions salt to taste 3 stock cubes 1 teaspoon of thyme for chicken pepper soup. Wash the chicken in water and 2 tbsp.